Anatomy? [He cocked his head to the side, not recognizing the word. The context was fairly clear though, but he liked to learn these new words as he came across them.] Animals are usually very close to humans when it comes to what is on the inside.

[He gave her a reassuring smile, nodding as she cut.]

It is hard to tell yet. But we want to get all of this out. This is the messy part. [He gave her a smirk.] It is easiest to just reach up in here and scoop it all out. Do you know what a heart and a liver look like? Those are good to eat, so we want to keep them. Then we can skin it and butcher it. And then we can try the meat. But, if you want, we can sneak a little now... maybe from its back leg.